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Best Chinese Street Food

My YouTube Channel is called "Chinese Cooking Channel". I travel the world in search of the best Chinese food. My web series is called "Best Chinese Street Food". I go to locations in China to see street food demonstrations. I learn new recipes and then I return home to cook these recipes in my own kitchen. For this video, I go to Hoiping, China to see steamed rice rolls made in a power steamer. Then I show how to make these steamed rice rolls in my home kitchen. Hoiping, China is located in southern China, where many of the first Chinese immigrants to North America came from.

  • Dan Seto
    Director
  • Dan Seto
    Writer
  • Dan Seto
    Producer
  • Dan Seto
    Key Cast
  • Project Type:
    Web / New Media
  • Runtime:
    3 minutes 50 seconds
  • Completion Date:
    October 31, 2016
  • Production Budget:
    2,000 USD
  • Country of Origin:
    Canada
  • Country of Filming:
    Canada, China
  • Language:
    English
  • Shooting Format:
    Digital
  • Film Color:
    Color
  • First-time Filmmaker:
    No
  • Student Project:
    No
Distribution Information
  • YouTube
Director Biography - Dan Seto

My name is Dan Seto. I'm a writer, food expert, social interpreter and documentary producer. I travel the world in search of great Chinese food. This is my Chinese cooking channel called "Chinese Cooking Channel".

I have another YouTube channel called "Chinese Canadian Roots TV". Here I discover my roots through cooking, culture, travel, history and events. My third YouTube channel is called "Taste And Travel Asia". This channel covers food and travel adventures in Asia.

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Director Statement

To know one's roots is to know one's character.
I discover my own roots through discovery of food and the stories that go with it.