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The History of Food: The Future of Food

Episode 5 in the 5-part CuriosityStream original series "The History of Food" by the filmmakers at Roller Coaster Road Productions LLC. This episode on "The Future of Food" dives into how industrialized and processed food has dominated the last century. Now, the question is, what's next? We go around the world to meet pioneers in urban farming, veganism, and insect protein production to find out what will be the future of food.

  • Sarah Burns
    Director
  • Alex Sherratt
    Director
  • Sarah Burns
    Writer
  • Alex Sherratt
    Writer
  • Sarah Burns
    Producer
    The Circus, Finding Escobar's Millions, Project Runway, Game of Arms, Gold Mountain
  • Alex Sherratt
    Producer
    The Circus, Finding Escobar's Millions, Project Runway: Fashion Start Up, Storage Wars
  • Project Type:
    Documentary, Short, Television, Web / New Media
  • Genres:
    Food, History, hunter gatherer, human, human history, food stories, journalism, science, diet, native
  • Runtime:
    33 minutes
  • Completion Date:
    November 5, 2018
  • Country of Origin:
    United States
  • Country of Filming:
    Australia, Tanzania, United Republic of, United States
  • Shooting Format:
    Sony F55, 4K
  • Aspect Ratio:
    16:9
  • Film Color:
    Color
  • First-time Filmmaker:
    No
  • Student Project:
    No
Distribution Information
  • CuriosityStream.com
    Rights: All Rights, Internet
Director Biography - Sarah Burns, Alex Sherratt

Roller Coaster Road Productions continues the tradition of quality under executive producers, writers & directors, Sarah Burns and Alex Sherratt. With 10 + years of experience under their belts on a variety of non-fiction programming -- from NatGeo Specials on 'Nefertiti's Tomb', to 'Project Runway', to Showtime's 'The Circus' -- this duo brings fresh creative vision and practical know-how to their filmmaking projects.

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