Philoxenia
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia (“friend of the stranger”) and Southern hospitality, as expressed through Birmingham, Alabama’s Greek-owned restaurants. The film features six local favorite restaurants, two historians and, of course, a lot of mouthwatering dishes.
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Jessica ChriesmanDirector
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Project Type:Documentary, Short
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Runtime:14 minutes 49 seconds
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Completion Date:March 6, 2021
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Production Budget:6,500 USD
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Country of Origin:United States
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Country of Filming:United States
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Film Color:Color
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First-time Filmmaker:No
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Student Project:No
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Southern Foodways Alliance Spring SymposiumOxford, MS / Birmingham, AL / Virtual
United States
March 14, 2021
World Premiere -
Sidewalk Film FestivalBirmingham, AL
United States
August 29, 2021
Alabama Premiere -
World Food ForumRome/Virtual
Italy
October 1, 2021
Excellence in Filmmaking - Short Film -
George Lindsey UNA Film FestivalFlorence, AL
United States
March 3, 2022 -
Social Impact Film FestivalVirtual
April 1, 2022 -
Greek International Film Festival Tour of CanadaRegina, Saskatchewan
Canada
September 30, 2022
Canadian Premeire -
Fairhope Film FestivalFairhope, Alabama
United States
November 12, 2022
Best Short Documentary -
Montgomery Film FestivalMontgomery, Alabama
United States
November 19, 2022 -
Boone DocsBoone, NC
United States
February 25, 2023
North Carolina Premiere -
Calcasieu Parish Short Film FestivalSulphur, LA
United States
May 20, 2023
Louisiana Premiere
Best Documentary -
Foothills Film FestivalShelby, NC
United States
September 2, 2023
Award for Excellence in Documentary
Jessica Chriesman is a filmmaker based in Birmingham, Alabama. The daughter of a journalist and a librarian, she learned to craft a story at an early age. She earned a Bachelor of Arts in Filmmaking and a Bachelor of Science in Psychology from the University of Alabama at Birmingham, where she made a variety of films. Since 2015, she has had the privilege of participating in film festivals across the United States including Alabama, Louisiana, Tennessee, Texas, and Vermont. In 2019, she was a finalist in Tribeca Film Institute’s IF/Then Pitch Competition. As an independent filmmaker, she uses her skills and talents to direct, produce, write, shoot, and edit her own work and tell the stories of clients across the south.
Compelled by stories of people and places, in her budding career Jessica has focused on telling Southern stories through the lenses of food & culture, social justice & history, and nonprofit organizations & the populations they serve.